bay leaf, beef stock, potato, red wine & wild mushroom recipes
2 recipes
Page 1
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, red wine, bay leaf, potato, wild mushroom, beef stew meat, bacon, milk, extra virgin olive oil, chive, carrot, celeriac, button mushroom, tomato paste, thyme, onion, garlic, nutmeg
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stock, red wine, bay leaf, potato, wild mushroom, beef stew meat, parmesan, flour, butter, rosemary, olive oil, tomato paste, porcini, thyme, onion, sugar, canned tomato, garlic