bay leaf, bell pepper, butter, parsley, tomato & saffron recipes

4 recipes

Page 1

Valencian Rice Dish with Seafood

eatsmarter.com

Ingredients: butter, bay leaf, parsley, tomato, saffron, bell pepper, shrimp, clam, chicken stock, mussel, cod, slivered almonds, manchego, paprika, peas, olive oil, garlic, white rice

Bayou Cioppino

louisianacookin.com

Ingredients: butter, bay leaf, parsley, tomato, saffron, bell pepper, shrimp, crawfish, squid, red snapper, crab, clam juice, seafood stock, lemon, white wine, oregano, thyme, onion, chili flake

Pacific Paella

yummly.co.uk

Ingredients: butter, bay leaf, parsley, tomato, saffron, bell pepper, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, white wine, shallot, peas, smoked paprika, olive oil, thyme, onion, garlic, cayenne, white rice

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: butter, bay leaf, parsley, tomato, saffron, bell pepper, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, olive oil, cinnamon, oregano, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac