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bay leaf
bell pepper
canned tomato
tomato paste
worcestershire
pork fat
bay leaf, bell pepper, canned tomato, tomato paste, worcestershire & pork fat recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, pork fat, bay leaf, tomato paste, bell pepper, canned tomato, shrimp, shrimp stock, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, parsley, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, pork fat, bay leaf, tomato paste, bell pepper, canned tomato, shrimp, shrimp stock, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, parsley, thyme, onion, sugar, cooked rice, garlic
bay leaf
bell pepper
canned tomato
tomato paste
worcestershire
pork fat