bay leaf, bell pepper, parsley, tomato paste, white wine & smoked paprika recipes

4 recipes

Page 1

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: white wine, bay leaf, smoked paprika, parsley, tomato paste, bell pepper, clam, prawns, monkfish, fish stock, almond meal, hazelnut, celery, carrot, olive oil, tomato, fennel seed, saffron, thyme, onion, garlic

Ultimate Ropa Vieja (A National Dish of Cuba)

daringgourmet.com

Ingredients: white wine, bay leaf, smoked paprika, parsley, tomato paste, bell pepper, chicken broth, beef steak, cumin, celery, paprika, green olives, roasted red peppers, carrot, allspice, clove, capers, oregano, pimiento, onion, canned tomato, garlic

Arroz con Pollo

thecozyapron.com

Ingredients: white wine, bay leaf, smoked paprika, parsley, tomato paste, bell pepper, chicken broth, chicken leg, bacon, chicken thighs, cumin, paprika, green olives, roasted red peppers, coriander, long-grain white rice, peas, olive oil, oregano, saffron, onion, canned tomato, garlic

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, bay leaf, smoked paprika, parsley, tomato paste, bell pepper, flatbread, tamari, celery, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, button mushroom, saffron, onion powder, thyme, onion, potato, canned tomato, garlic, canned chickpea, vegetable broth, chili flake, cayenne