bay leaf, brandy, flour, thyme & chestnut mushroom recipes
4 recipes
Page 1
Slow cooked Coq au Vin
goodtoknow.co.uk
Ingredients: flour, brandy, bay leaf, thyme, chestnut mushroom, chicken breast, bacon, butter, shallot, red wine, parsley, olive oil, garlic
Neven's Classic Beef Bourguignon
rte.ie
Ingredients: flour, brandy, bay leaf, thyme, chestnut mushroom, pancetta, beef steak, beef stock, bread, butter, celery, shallot, red wine, carrot, canola oil
Coq au vin by Valentine Warner
eatout.co.za
Ingredients: flour, brandy, bay leaf, thyme, chestnut mushroom, whole chicken, bacon, bread, butter, celery, red wine vinegar, red wine, olive oil, onion, sugar, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: flour, brandy, bay leaf, thyme, chestnut mushroom, beef steak, bacon, beef stock, butter, celery, shallot, red wine, carrot, parsley, olive oil, onion, garlic