bay leaf, bread, extra virgin olive oil, chicken stock & pecorino recipes

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Italian Chicken Stoup with Porcini, Portobello and Peppers

foodnetwork.com

Ingredients: chicken stock, pecorino, bread, extra virgin olive oil, bay leaf, pancetta, cooked chicken, rustic italian bread, white wine, portobello mushroom, rosemary, parsley, tomato paste, stewed tomatoes, bell pepper, porcini, onion, chile pepper, garlic