bay leaf, brisket, celery, onion, red wine & vegetable oil recipes
5 recipes
Page 1
Jewish-Style Braised Brisket With Onions and Carrots Recipe
seriouseats.com
Ingredients: brisket, celery, red wine, vegetable oil, bay leaf, onion, ketchup, canned whole tomato, carrot, thyme, garlic
Pressure Cooker Jewish-Style Braised Brisket With Onions and Carrots Recipe
seriouseats.com
Ingredients: brisket, celery, red wine, vegetable oil, bay leaf, onion, ketchup, carrot, tomato paste, thyme, garlic
Red Wine-Braised Brisket Recipe - (4.5/5)
keyingredient.com
Ingredients: brisket, celery, red wine, vegetable oil, bay leaf, onion, canned whole tomato, carrot, tomato paste, thyme, garlic
Red Wine-Braised Brisket
bonappetit.com
Ingredients: brisket, celery, red wine, vegetable oil, bay leaf, onion, canned whole tomato, carrot, tomato paste, thyme, garlic
Beef Brisket
foodnetwork.com
Ingredients: brisket, celery, red wine, vegetable oil, bay leaf, onion, flour, red onion, extra virgin olive oil, chive, rosemary, canned whole tomato, carrot, egg, parsley, potato, applesauce, garlic