bay leaf, brown sugar, canned tomato, thyme, tomato paste & canned lentils recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: canned lentils, brown sugar, bay leaf, tomato paste, thyme, canned tomato, lamb shank, beef stock, milk, celery, cracked pepper, shallot, rosemary, red wine, carrot, parsley, olive oil, onion, sweet potato, garlic