bay leaf, butter, canned tomato, celery, parsley, flour & clam recipes
2 recipes
Page 1
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: clam, flour, butter, celery, bay leaf, parsley, canned tomato, bacon, baguette, white wine, bouillon cube, thyme, onion, potato, garlic
Halibut and Cioppino
foodnetwork.com
Ingredients: clam, flour, butter, celery, bay leaf, parsley, canned tomato, shrimp, chicken stock, halibut, chorizo, crab, sourdough bread, extra virgin olive oil, red wine, thyme, onion, garlic