bay leaf, butter, canned tomato, extra virgin olive oil & beef broth recipes
2 recipes
Page 1
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: beef broth, butter, extra virgin olive oil, bay leaf, canned tomato, beef stew meat, celery, red wine, carrot, parsley, button mushroom, tomato paste, onion, potato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, extra virgin olive oil, bay leaf, canned tomato, beef roast, parmesan, pappardelle, celery, balsamic vinegar, red wine, carrot, parsley, tomato, thyme, onion, garlic