bay leaf, butter, canned tomato, extra virgin olive oil & ground pork recipes
3 recipes
Page 1
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground pork, butter, extra virgin olive oil, bay leaf, canned tomato, ground beef, chicken stock, pancetta, chicken livers, parmesan, heavy cream, short-cut pasta, milk, celery, red wine, carrot, parsley, sage, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground pork, butter, extra virgin olive oil, bay leaf, canned tomato, ground beef, ground chicken, chicken stock, pancetta, parmesan, heavy cream, short-cut pasta, milk, celery, red wine, carrot, parsley, sage, onion, garlic
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground pork, butter, extra virgin olive oil, bay leaf, canned tomato, ground beef, chicken stock, pancetta, parmesan, rigatoni, milk, celery, white wine, basil, carrot, peas, tomato paste, onion, garlic, nutmeg