bay leaf, butter, carrot, celery, onion, parsnip & cream recipes
2 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: butter, cream, parsnip, bay leaf, onion, celery, carrot, chicken stock, monkfish, bacon, brussels sprout, olive oil, thyme, red wine, garlic, lentils
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: butter, cream, parsnip, bay leaf, onion, celery, carrot, beef stock, beef roast, seasoned flour, olive oil, thyme, red wine, nutmeg, garlic, potato, shallot