bay leaf, butter, carrot, flour, shallot & red wine vinegar recipes
4 recipes
Page 1
Oxtail Stew
thestarvingchefblog.com
Ingredients: flour, butter, shallot, red wine vinegar, carrot, bay leaf, beef broth, oxtail, egg noodle, celery, lemon, red wine, parsley, olive oil, tomato paste, onion, canned tomato
Mushroom Wellington with Creamy Carrot Sauce
foodnetwork.com
Ingredients: flour, butter, shallot, red wine vinegar, carrot, bay leaf, bread crumbs, puff pastry, cream cheese, white wine, portobello mushroom, shiitake mushroom, dijon mustard, egg, olive oil, frisee, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, butter, shallot, red wine vinegar, carrot, bay leaf, leg of lamb, anchovy paste, beef broth, celery, lemon, extra virgin olive oil, rosemary, red wine, artichoke, tomato paste, onion, potato, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, shallot, red wine vinegar, carrot, bay leaf, beef broth, oxtail, parmesan, egg noodle, noodle, celery, lemon, chive, red wine, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic