bay leaf, butter, cayenne, garlic, hot sauce, thyme & tomato sauce recipes
4 recipes
Page 1
Shrimp Creole
food.com
Ingredients: butter, tomato sauce, hot sauce, bay leaf, thyme, garlic, cayenne, shrimp, celery, long-grain white rice, parsley, bell pepper, onion, scallion
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: butter, tomato sauce, hot sauce, bay leaf, thyme, garlic, cayenne, shrimp, worcestershire, celery, extra virgin olive oil, long-grain white rice, bell pepper, chili powder, onion, sugar, canned tomato, scallion
Seafood Creole
allrecipes.com
Ingredients: butter, tomato sauce, hot sauce, bay leaf, thyme, garlic, cayenne, shrimp, chicken stock, bay scallop, haddock, celery, basil, white pepper, tomato, oregano, bell pepper, onion, sugar
Louisiana Shrimp Creole
acadianatable.com
Ingredients: butter, tomato sauce, hot sauce, bay leaf, thyme, garlic, cayenne, shrimp, pork fat, dried shrimp, unbleached all-purpose flour, celery, long-grain white rice, white pepper, parsley, tomato paste, tomato, bell pepper, onion, sugar, scallion