bay leaf, butter, chicken stock, scallion & cream recipes
3 recipes
Page 1
Roasted Venison Fillet with Chanterelles
eatsmarter.com
Ingredients: chicken stock, butter, cream, bay leaf, scallion, venison, currant jelly, lingonberry jam, baby carrot, red wine, vegetable oil, juniper berry, lingonberry, cognac, nutmeg, wild mushroom
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: chicken stock, butter, cream, bay leaf, scallion, snail, flour, white wine, basil, white pepper, egg, parsley, clove, vinegar, thyme, garlic, wild mushroom
Roast chicken with forty cloves of garlic
bbc.co.uk
Ingredients: chicken stock, butter, cream, bay leaf, scallion, chicken breast, bacon, baguette, lemon, shallot, vermouth, kale, thyme, potato, garlic, tarragon, sunflower oil