bay leaf, butter, chive, shallot & clam recipes

2 recipes

Page 1

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: clam, butter, shallot, chive, bay leaf, bacon, heavy cream, flour, milk, peppercorn, white wine, extra virgin olive oil, leek, thyme, onion, potato, garlic

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: clam, butter, shallot, chive, bay leaf, prawns, squid, mussel, baguette, lemon, white wine, lemongrass, lettuce, ginger root, fennel, canned whole tomato, carrot, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic