bay leaf, butter, clove, egg, leek, milk & parsley recipes
3 recipes
Page 1
Winter fish pie with potato pastry crust
deliciousmagazine.co.uk
Ingredients: milk, butter, bay leaf, egg, parsley, clove, leek, shrimp, smoked haddock, pollock, flour, self-raising flour, cream, cheddar, onion, potato, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, bay leaf, egg, parsley, clove, leek, chicken stock, brisket, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, white pepper, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, bay leaf, egg, parsley, clove, leek, chicken stock, brisket, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, white pepper, apple cider vinegar, thyme, onion, garlic, canola oil