bay leaf, butter, clove, red wine vinegar & celery recipes
9 recipes
Page 1
Beef Short Ribs Sauerbraten
crecipe.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, chicken broth, beef short ribs, ginger snaps, balsamic vinegar, carrot, vegetable oil, juniper berry, apple cider vinegar, onion, sugar, garlic
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, duck, chicken stock, currant jelly, red cabbage, orange, honey, red wine, carrot, thyme, onion, sugar
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, wild boar, peppercorn, raisins, candied fruit, red wine, carrot, olive oil, pear, thyme, onion, sugar
BORSCHT WITH SHORT RIB STOCK
thelemonapron.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, beef broth, beef short ribs, sour cream, peppercorn, cabbage, carrot, vegetable oil, beetroot, onion, potato, garlic
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, duck, chicken stock, currant jelly, red cabbage, orange, apple, honey, red wine, carrot, thyme, onion, sugar
Shepherd's Pie with Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, ground beef, beef broth, ghee, milk, cheddar, red cabbage, apple, red wine, carrot, vegetable oil, lingonberry, tomato paste, cinnamon, onion, potato, sugar, nutmeg
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, brisket, beef stock, milk, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, celery, red wine vinegar, bay leaf, clove, chicken stock, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil