bay leaf, butter, dijon mustard, thyme, olive oil & shallot recipes
11 recipes
Page 1
Braised Chicken Legs with Prunes, Brandy & Dijon
strawberryplum.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, chicken leg, chicken stock, chicken livers, brandy, prunes
Braised Chicken Legs with Prunes, Brandy, and Dijon
food52.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, chicken leg, chicken stock, chicken livers, brandy, prunes
Milk Braised Veal Roast
soscuisine.be
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, veal roast, flour, milk, celery, white wine, garlic
Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}
nospoonnecessary.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, demi-glace, beef ribs, heavy cream, cracked pepper, prepared horseradish, rosemary, red wine, parsley, garlic
Roasted Garden Vegetables with Vinaigrette
traegergrills.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, radicchio, rosemary, honey, golden beet, carrot, apple cider vinegar, parsnip, brussels sprout, garlic, cider
Roasted Garden Vegetables with Vinaigrette
traegergrills.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, radicchio, extra virgin olive oil, rosemary, honey, golden beet, carrot, apple cider vinegar, parsnip, brussels sprout, garlic, cider
Mushroom Wellington with Creamy Carrot Sauce
foodnetwork.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, bread crumbs, flour, puff pastry, cream cheese, white wine, portobello mushroom, red wine vinegar, shiitake mushroom, carrot, egg, frisee, garlic
Beef Pot Pies
crecipe.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, beef stew meat, bacon, beef broth, flour, puff pastry, celery, red wine, carrot, egg, parsley, button mushroom, garlic
Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)
keyingredient.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, radicchio, extra virgin olive oil, rosemary, honey, golden beet, carrot, apple cider vinegar, parsnip, brussels sprout, pearl onion, garlic, cider
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, venison, bread crumbs, cream, currant jelly, celery, peppercorn, red wine vinegar, rosemary, red wine, carrot, celeriac, tomato paste, leek, parsnip, turnip
Steak Diane
crecipe.com
Ingredients: butter, shallot, bay leaf, dijon mustard, olive oil, thyme, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, red wine, carrot, parsley, button mushroom, tomato paste, bell pepper, onion, garlic, cognac, scallion