bay leaf, butter, egg, allspice & cabbage recipes

6 recipes

Page 1

Stuffed Savoy Cabbage Leaves with Grape Sauce

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Ingredients: butter, cabbage, bay leaf, egg, allspice, mixed ground meat, heavy cream, bread, pastry flour, grape, white wine, brown mustard, onion, potato, vegetable broth

Root Meat on Mecklenburg-Art

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Ingredients: butter, cabbage, bay leaf, egg, allspice, brisket, heavy cream, milk, pastry flour, horseradish, peppercorn, baby carrot, raisins, celeriac, leek, parsnip, nutmeg

Game Meat Patties with Mashed Root Veg

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Ingredients: butter, cabbage, bay leaf, egg, allspice, beef stock, elk, ghee, milk, bread, white wine, raisins, celeriac, tomato paste, leek, potato, mustard, vegetable broth, nutmeg

Elk Meatballs with Cabbage and Mashed Celery Potatoes

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Ingredients: butter, cabbage, bay leaf, egg, allspice, moose meat, beef broth, ghee, milk, bread, white wine, brown mustard, raisins, celeriac, tomato paste, leek, potato, vegetable broth, nutmeg

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: butter, cabbage, bay leaf, egg, allspice, mixed ground meat, bread crumbs, creme fraiche, pastry flour, brown mustard, rosemary, carrot, vegetable oil, celeriac, thyme, onion, garlic, vegetable broth, caraway

Cabbage Rolls with Bacon and Potatoes

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Ingredients: butter, cabbage, bay leaf, egg, allspice, ground beef, bacon, bread crumbs, creme fraiche, pastry flour, brown mustard, rosemary, carrot, vegetable oil, celeriac, parsley, thyme, onion, potato, garlic, vegetable broth, caraway