bay leaf, butter, egg, heavy cream, nutmeg & chicken stock recipes
4 recipes
Page 1
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: chicken stock, heavy cream, butter, bay leaf, egg, nutmeg, rotisserie chicken, flour, puff pastry, celery, lemon, apple, carrot, dijon mustard, parsley, leek, thyme, onion, potato
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, heavy cream, butter, bay leaf, egg, nutmeg, lobster, beef steak, flour, milk, celery, white wine, shallot, brandy, basil, carrot, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, bay leaf, egg, nutmeg, bacon, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, butter, bay leaf, egg, nutmeg, venison, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic