bay leaf, butter, extra virgin olive oil & demi-glace recipes
2 recipes
Page 1
French Onion Soup with Porcini Stock
rachaelrayshow.com
Ingredients: demi-glace, butter, extra virgin olive oil, bay leaf, bone broth, parmesan, baguette, gruyere, white wine, white pepper, sherry, porcini, thyme, onion, sugar, garlic
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: demi-glace, butter, extra virgin olive oil, bay leaf, brisket, flour, shallot, brandy, red wine, carrot, juniper berry, parsley, tomato paste, parsnip, thyme, pearl onion, garlic