bay leaf, butter, extra virgin olive oil, milk, shallot & white wine recipes
2 recipes
Page 1
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: milk, butter, white wine, shallot, extra virgin olive oil, bay leaf, clam, bacon, heavy cream, flour, peppercorn, chive, leek, thyme, onion, potato, garlic
Manti
greatchefs.com
Ingredients: milk, butter, white wine, shallot, extra virgin olive oil, bay leaf, chicken broth, chicken stock, ground lamb, flour, yogurt, peppercorn, egg, parsley, fennel seed, thyme, onion, garlic