bay leaf, butter, extra virgin olive oil, peppercorn, thyme & fennel recipes

2 recipes

Page 1

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, bay leaf, thyme, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, celery, lemon, white wine, rosemary, carrot, white pepper, onion, garlic, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, peppercorn, fennel, extra virgin olive oil, bay leaf, thyme, lamb shank, beef stock, flour, celery, lemon, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth