bay leaf, butter, garlic, potato, rosemary, thyme, celery & vegetable oil recipes
5 recipes
Page 1
Beef Chuck Roast
tarasmulticulturaltable.com
Ingredients: butter, celery, rosemary, vegetable oil, bay leaf, thyme, potato, garlic, beef stock, beef roast, peppercorn, red wine, carrot, tomato paste, onion
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: butter, celery, rosemary, vegetable oil, bay leaf, thyme, potato, garlic, beef stock, beef roast, red wine, carrot, parsley, tomato paste, cornstarch, onion
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: butter, celery, rosemary, vegetable oil, bay leaf, thyme, potato, garlic, chicken stock, bacon, lamb shank, flour, puff pastry, red wine, carrot, peas, onion
How to Make a Hearty Stew
wikihow.com
Ingredients: butter, celery, rosemary, vegetable oil, bay leaf, thyme, potato, garlic, worcestershire, beef stock, beef roast, flour, red wine, carrot, peas, tomato paste, onion
Best Old Fashioned Beef Stew
daringgourmet.com
Ingredients: butter, celery, rosemary, vegetable oil, bay leaf, thyme, potato, garlic, beef broth, beef roast, flour, red wine, carrot, peas, parsley, button mushroom, tomato paste, onion, sugar