bay leaf, butter, garlic, red wine, shallot & balsamic vinegar recipes
5 recipes
Page 1
Rib Roast with Roasted Garlic
readersdigest.ca
Ingredients: butter, balsamic vinegar, shallot, red wine, bay leaf, garlic, beef broth, beef ribs, flour, thyme
Arrosto Di Cervo Recipe
foodrepublic.com
Ingredients: butter, balsamic vinegar, shallot, red wine, bay leaf, garlic, venison, peppercorn, brown sugar, juniper berry, olive oil, clove, chile pepper
Cranberry Cider Braised Beef Stew with Rosemary Polenta.
halfbakedharvest.com
Ingredients: butter, balsamic vinegar, shallot, red wine, bay leaf, garlic, beef roast, brown sugar, extra virgin olive oil, rosemary, carrot, polenta, cranberry, tomato paste, thyme, cider
Savory Cottage Pie
boulderlocavore.com
Ingredients: butter, balsamic vinegar, shallot, red wine, bay leaf, garlic, ground beef, beef stock, sharp cheddar, flour, milk, ketchup, tamari, extra virgin olive oil, carrot, peas, thyme, onion, potato
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, balsamic vinegar, shallot, red wine, bay leaf, garlic, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, ginger root, carrot, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato