bay leaf, butter, hot sauce, canned tomato & carrot recipes
5 recipes
Page 1
Butternut squash cottage pie
houseandgarden.co.uk
Ingredients: butter, hot sauce, carrot, bay leaf, canned tomato, ground beef, worcestershire, celery, ginger powder, rosemary, parsley, olive oil, butternut squash, onion, garlic, vegetable broth
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: butter, hot sauce, carrot, bay leaf, canned tomato, shrimp, shrimp stock, flour, celery, parsley, cajun seasoning, bell pepper, thyme, onion, garlic, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: butter, hot sauce, carrot, bay leaf, canned tomato, shrimp, shrimp stock, flour, celery, parsley, cajun seasoning, bell pepper, thyme, onion, garlic, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: butter, hot sauce, carrot, bay leaf, canned tomato, shrimp, shrimp stock, flour, celery, parsley, cajun seasoning, bell pepper, thyme, onion, garlic, vegetable broth, white rice
Tomato Potato Cheddar Soup
food.com
Ingredients: butter, hot sauce, carrot, bay leaf, canned tomato, chicken broth, worcestershire, sharp cheddar, flour, beer, soy sauce, cream, celery, basil, mustard powder, oregano, onion, potato, garlic