bay leaf, butter, hot sauce, garlic, flour, worcestershire & canola oil recipes
2 recipes
Page 1
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, flour, butter, hot sauce, bay leaf, garlic, canola oil, shrimp, seafood stock, celery, creole seasoning, smoked paprika, parsley, tomato, bell pepper, thyme, onion, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: worcestershire, flour, butter, hot sauce, bay leaf, garlic, canola oil, shrimp, shrimp stock, celery, paprika, brown sugar, tomato, bell pepper, thyme, onion, cooked rice, scallion, cayenne