bay leaf, butter, hot sauce, parsley & vegetable broth recipes
5 recipes
Page 1
Butternut squash cottage pie
houseandgarden.co.uk
Ingredients: butter, hot sauce, bay leaf, parsley, vegetable broth, ground beef, worcestershire, celery, ginger powder, rosemary, carrot, olive oil, butternut squash, onion, canned tomato, garlic
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: butter, hot sauce, bay leaf, parsley, vegetable broth, shrimp, shrimp stock, flour, celery, carrot, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, white rice
Lentil shepherd's pie
bbc.co.uk
Ingredients: butter, hot sauce, bay leaf, parsley, vegetable broth, worcestershire, milk, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, olive oil, potato, garlic, scallion, green lentils
Sophie Dahl’s shepherd’s pie with champ
goodtoknow.co.uk
Ingredients: butter, hot sauce, bay leaf, parsley, vegetable broth, ground beef, worcestershire, milk, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: butter, hot sauce, bay leaf, parsley, vegetable broth, worcestershire, milk, cheddar, celery, red onion, balsamic vinegar, rosemary, canned whole tomato, red wine, carrot, peas, smoked paprika, olive oil, potato, garlic, scallion, green lentils