bay leaf, butter, hot sauce, scallion & white wine recipes
7 recipes
Page 1
A Simple Seafood Bisque
crecipe.com
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, canned clam, smoked oyster, half and half, condensed milk, portobello mushroom, roasted red peppers
Shrimp Creole
tastesbetterfromscratch.com
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, shrimp, chicken stock, flour, celery, bell pepper, onion, canned tomato, cooked rice, garlic, cayenne
Lobster Bisque
bigoven.com
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, lobster, worcestershire, lobster stock, heavy cream, shallot, paprika, tomato paste, sherry, thyme, garlic
Florida Orange Seafood Jambalaya
floridacitrus.org
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, shrimp, oyster, crawfish, andouille, celery, creole seasoning, orange, long-grain white rice, orange juice, bell pepper, thyme, onion, canned tomato
Shrimp Etouffee
food.com
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, white wine, hot sauce, bay leaf, scallion, shrimp, worcestershire, clam juice, flour, celery, lemon, tomato sauce, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic