bay leaf, butter, hot sauce, thyme, bell pepper & smoked paprika recipes
3 recipes
Page 1
Shrimp Etouffee
africanbites.com
Ingredients: butter, hot sauce, bay leaf, smoked paprika, bell pepper, thyme, shrimp, worcestershire, seafood stock, flour, celery, creole seasoning, parsley, tomato, onion, garlic, scallion, canola oil
Seafood-and-Chicken Gumbo
foodandwine.com
Ingredients: butter, hot sauce, bay leaf, smoked paprika, bell pepper, thyme, shrimp, chicken stock, crab, boneless skinless chicken thighs, andouille, flour, celery, carrot, long-grain white rice, parsley, leek, oregano, cipollini onion, garlic, okra
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: butter, hot sauce, bay leaf, smoked paprika, bell pepper, thyme, shrimp, seafood stock, flour, celery, lemon, vegetable oil, white pepper, parsley, jalapeno, onion, garlic, scallion, cayenne, white rice, poblano pepper