bay leaf, butter, hot sauce, thyme, cayenne & pork fat recipes

1 recipes

Page 1

Louisiana Shrimp Creole

acadianatable.com

Ingredients: pork fat, butter, hot sauce, bay leaf, thyme, cayenne, shrimp, dried shrimp, unbleached all-purpose flour, celery, tomato sauce, long-grain white rice, white pepper, parsley, tomato paste, tomato, bell pepper, onion, sugar, garlic, scallion