bay leaf, butter, hot sauce, thyme, celery, bell pepper, garlic & carrot recipes
4 recipes
Page 1
Pressure Cooker Shrimp Étouffée
dadcooksdinner.com
Ingredients: butter, celery, hot sauce, carrot, bay leaf, bell pepper, thyme, garlic, shrimp, shrimp stock, flour, parsley, cajun seasoning, onion, canned tomato, white rice
Pressure Cooker Shrimp Étouffée
yummly.com
Ingredients: butter, celery, hot sauce, carrot, bay leaf, bell pepper, thyme, garlic, shrimp, shrimp stock, flour, parsley, cajun seasoning, onion, canned tomato, white rice
Shrimp Etouffee - Instant Pot Recipe - (4/5)
keyingredient.com
Ingredients: butter, celery, hot sauce, carrot, bay leaf, bell pepper, thyme, garlic, shrimp, shrimp stock, flour, parsley, cajun seasoning, onion, canned tomato, vegetable broth, white rice
Seafood-and-Chicken Gumbo
foodandwine.com
Ingredients: butter, celery, hot sauce, carrot, bay leaf, bell pepper, thyme, garlic, shrimp, chicken stock, crab, boneless skinless chicken thighs, andouille, flour, long-grain white rice, smoked paprika, parsley, leek, oregano, cipollini onion, okra