bay leaf, butter, hot sauce, thyme, flour & half and half recipes
5 recipes
Page 1
Fusilli-and-Cheese With Horseradish, Ham and Peas
oregonlive.com
Ingredients: flour, half and half, butter, hot sauce, bay leaf, thyme, deli ham, worcestershire, sharp cheddar, spiral pasta, shallot, prepared horseradish, peas, sage
Clam Chowder
superhealthykids.com
Ingredients: flour, half and half, butter, hot sauce, bay leaf, thyme, clam, clam juice, celery, leek, sherry, bell pepper, onion, potato
Lobster Bisque
lisasdinnertimedish.com
Ingredients: flour, half and half, butter, hot sauce, bay leaf, thyme, lobster tail, seafood stock, celery, white wine, shallot, brandy, carrot, smoked paprika, tomato paste, garlic, tarragon
New England Clam Chowder
food.com
Ingredients: flour, half and half, butter, hot sauce, bay leaf, thyme, clam, pork fat, clam juice, celery, potato flakes, carrot, parsley, onion, potato, garlic, seasoned salt
New England Clam Chowder
mygourmetconnection.com
Ingredients: flour, half and half, butter, hot sauce, bay leaf, thyme, clam, bacon, clam juice, milk, croutons, celery, white wine, chive, carrot, parsley, onion, potato