bay leaf, butter, hot sauce, thyme, shrimp, celery, onion & canola oil recipes
3 recipes
Page 1
Shrimp Etouffee
africanbites.com
Ingredients: shrimp, butter, celery, hot sauce, bay leaf, thyme, onion, canola oil, worcestershire, seafood stock, flour, creole seasoning, smoked paprika, parsley, tomato, bell pepper, garlic, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, butter, celery, hot sauce, bay leaf, thyme, onion, canola oil, worcestershire, shrimp stock, flour, paprika, brown sugar, tomato, bell pepper, cooked rice, garlic, scallion, cayenne
Jambalaya
sidechef.com
Ingredients: shrimp, butter, celery, hot sauce, bay leaf, thyme, onion, canola oil, chicken stock, worcestershire, chicken breast, andouille, lemon, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, garlic, scallion, cayenne