bay leaf, butter, hot sauce, white rice & vegetable oil recipes
2 recipes
Page 1
Shrimp Etouffee
houseofnasheats.com
Ingredients: butter, hot sauce, vegetable oil, bay leaf, white rice, chicken broth, shrimp, clam juice, flour, celery, paprika, garlic powder, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: butter, hot sauce, vegetable oil, bay leaf, white rice, shrimp, seafood stock, flour, celery, lemon, white pepper, smoked paprika, parsley, jalapeno, bell pepper, thyme, onion, garlic, scallion, cayenne, poblano pepper