bay leaf, butter, hot sauce, worcestershire, cayenne & andouille recipes

2 recipes

Page 1

Shrimp Jambalaya

closetcooking.com

Ingredients: worcestershire, andouille, butter, hot sauce, bay leaf, cayenne, chicken broth, shrimp, celery, creole seasoning, long-grain white rice, tomato paste, bell pepper, onion, canned tomato, garlic, scallion

Jambalaya

sidechef.com

Ingredients: worcestershire, andouille, butter, hot sauce, bay leaf, cayenne, shrimp, chicken stock, chicken breast, celery, lemon, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil