bay leaf, butter, leg of lamb & worcestershire recipes

1 recipes

Page 1

Slow-cooked lamb with cheesy potato crust

taste.com.au

Ingredients: leg of lamb, worcestershire, butter, bay leaf, deli ham, beef stock, flour, self-raising flour, milk, mozzarella, shallot, polenta, egg, olive oil, button mushroom, tomato paste, potato, garlic