bay leaf, butter, milk, celery, chive & sake recipes
2 recipes
Page 1
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: milk, butter, celery, chive, bay leaf, sake, clam, fish sauce, pancetta, clam juice, heavy cream, flour, gochujang, ginger root, white miso, white pepper, olive oil, onion, potato
Spicy Korean Clam Chowder
sidechef.com
Ingredients: milk, butter, celery, chive, bay leaf, sake, clam, fish sauce, pancetta, clam juice, heavy cream, flour, gochujang, ginger root, white miso, white pepper, olive oil, onion, potato