bay leaf, butter, milk, panko & olive oil recipes
8 recipes
Page 1
Baked Gnocchi with Gorgonzola Cream
foodnetwork.com
Ingredients: milk, butter, panko, bay leaf, olive oil, parmesan, flour, gnocchi, blue cheese, shallot
Healthy Mac and Cheese with French Onion Twist
thedeliciouscrescent.com
Ingredients: milk, butter, panko, bay leaf, olive oil, parmesan, mozzarella, gruyere, butternut squash, thyme, onion, gluten-free pasta, garlic
Cauliflower cheese croquettes
deliciousmagazine.co.uk
Ingredients: milk, butter, panko, bay leaf, olive oil, walnut oil, parmesan, flour, cheddar, cauliflower, egg, scallion, nutmeg, sunflower oil
Manchego and corn fritters
gourmettraveller.com.au
Ingredients: milk, butter, panko, bay leaf, olive oil, flour, manchego, corn cob, egg, clove, bell pepper, thyme, onion, sugar, garlic, sherry vinegar
Asparagus crêpes with eggnog hollandaise
kitchenstories.com
Ingredients: milk, butter, panko, bay leaf, olive oil, deli ham, parmesan, flour, lemon, peppercorn, white wine, advocaat, white wine vinegar, egg, parsley, mustard seed, asparagus, sugar
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: milk, butter, panko, bay leaf, olive oil, leg of lamb, parmesan, flour, cumin, lemon, eggplant, red wine, tomato paste, coriander powder, thyme, onion, canned tomato, garlic
Papa Rellena con Salsa Ranchera (Stuffed Potato with Spicy Creole Sauce)
foodnetwork.com
Ingredients: milk, butter, panko, bay leaf, olive oil, ground beef, beef stock, cumin, salsa, egg, smoked paprika, tomato paste, tomato, oregano, bell pepper, onion, chile pepper, potato, garlic, canola oil, guajillo pepper, poblano pepper
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, butter, panko, bay leaf, olive oil, flour, feta, eggplant, canned whole tomato, egg, button mushroom, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, vegetable broth, chili flake, nutmeg, green lentils