bay leaf, butter, milk, potato, leek & extra virgin olive oil recipes
2 recipes
Page 1
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: milk, butter, extra virgin olive oil, bay leaf, leek, potato, clam, bacon, heavy cream, flour, peppercorn, white wine, shallot, chive, thyme, onion, garlic
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: milk, butter, extra virgin olive oil, bay leaf, leek, potato, chicken stock, salmon, celery, lemon, shallot, coriander, carrot, white wine vinegar, parsley, button mushroom, thyme, watercress, garlic