bay leaf, butter, olive oil, thyme, orange & carrot recipes
8 recipes
Page 1
Poached Duck Breast Recipe
foodrepublic.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, duck breast, farro, fontina, radicchio, onion, garlic, guindilla pepper
Parmesan-Crusted Lamb Shanks
myrecipes.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, lamb shank, beef consommé, parmesan, panko, celery, rosemary, red wine, parsley, tomato paste, onion
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, venison, rabbit, parmesan, flour, pappardelle, white wine, red onion, extra virgin olive oil, rosemary, parsley, rutabaga, vegetable broth
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, beef short ribs, beef stock, parmesan, milk, celery, lemon, treacle, red wine, polenta, parsley, onion, garlic
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, beef shank, beef broth, flour, celery, lemon, white wine, parsley, cornstarch, oregano, onion, canned tomato, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, rosemary, red wine, vegetable oil, juniper berry, egg, parsley, tomato paste, onion, potato, mustard
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, red wine, white pepper, parsley, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: butter, orange, carrot, bay leaf, olive oil, thyme, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, red wine, white pepper, parsley, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic, canola oil