bay leaf, butter, olive oil, thyme, peas & vegetable broth recipes
5 recipes
Page 1
Shepherd’s pie
foodandhome.co.za
Ingredients: butter, bay leaf, peas, olive oil, thyme, vegetable broth, worcestershire, ground lamb, milk, carrot, egg, parsley, tomato paste, onion, potato, garlic
Everything Soup
foodnetwork.com
Ingredients: butter, bay leaf, peas, olive oil, thyme, vegetable broth, bread, sour cream, celery, cracked pepper, red lentils, extra virgin olive oil, salsa, carrot, marinara sauce, parsley, onion, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, bay leaf, peas, olive oil, thyme, vegetable broth, bread crumbs, parmesan, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, parsley, tomato paste, leek, baby greens, potato, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: butter, bay leaf, peas, olive oil, thyme, vegetable broth, worcestershire, flour, milk, soy sauce, cheddar, currant jelly, celery, red wine, carrot, tomato paste, parsnip, onion, potato, chestnut mushroom, garlic, green lentils
Vegetarian Shepherd's Pie
chelseasmessyapron.com
Ingredients: butter, bay leaf, peas, olive oil, thyme, vegetable broth, heavy cream, flour, sour cream, celery, cracked pepper, paprika, red wine vinegar, carrot, grape juice, parsley, button mushroom, tomato paste, corn, onion, potato, canned tomato, garlic