bay leaf, butter, olive oil, worcestershire, red wine & vegetable broth recipes
3 recipes
Page 1
Lentil shepherd's pie
bbc.co.uk
Ingredients: worcestershire, butter, red wine, bay leaf, olive oil, vegetable broth, milk, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: worcestershire, butter, red wine, bay leaf, olive oil, vegetable broth, milk, cheddar, celery, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, butter, red wine, bay leaf, olive oil, vegetable broth, flour, milk, soy sauce, cheddar, currant jelly, celery, carrot, peas, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, green lentils