bay leaf, butter, onion, parsley, tomato paste, red wine & tomato recipes
6 recipes
Page 1
Pörkölt - Hungarian Beef and Onion Stew
oliviascuisine.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, beef broth, beef roast, flour, hot paprika, paprika, brown sugar, vegetable oil, bell pepper, garlic
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, ground pork, parmesan, lasagna, milk, pastry flour, fennel, carrot, vegetable oil, garlic, nutmeg
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, ground turkey, chicken stock, parmesan, milk, celery, extra virgin olive oil, rosemary, carrot, polenta, poultry seasoning, garlic
Eggs Hussarde
greatchefs.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, deli ham, worcestershire, beef stock, flour, rusks, lemon, paprika, egg, button mushroom, vinegar, thyme, garlic, scallion, cayenne
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, ground beef, bread crumbs, parmesan, béchamel sauce, flour, short-cut pasta, milk, celery, egg, allspice, olive oil, cinnamon, oregano, garlic, nutmeg
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, parsley, tomato paste, tomato, onion, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, juniper berry, egg, button mushroom, pearl onion, garlic, nutmeg, cayenne