bay leaf, butter, onion, potato, white wine & shallot recipes
9 recipes
Page 1
Poached rainbow trout with sorrel and lemon butter sauce
gourmettraveller.com.au
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, rainbow trout, fish stock, lemon, fennel, sorrel
Fish cakes with chive beurre blanc
bbc.co.uk
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, prawns, smoked haddock, salmon, lemon, dill, chive, rainbow chard, scallion
Roast Lamb with Sliced Potatoes
eatsmarter.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, lamb stock, leg of lamb, celery, rosemary, carrot, olive oil, tomato paste, tomato, garlic, vegetable broth
Perch with Peppers and Sauerkraut
eatsmarter.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, perch, fish stock, heavy cream, sauerkraut, paprika, vermouth, vegetable oil, juniper berry, bell pepper, garlic, vegetable broth
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, clam, bacon, heavy cream, flour, milk, peppercorn, extra virgin olive oil, chive, leek, thyme, garlic
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, perch, fish stock, heavy cream, sauerkraut, paprika, vermouth, vegetable oil, juniper berry, parsley, bell pepper, garlic, vegetable broth
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, bacon, beef stock, boneless beef short ribs, soy sauce, celery, red wine, vegetable oil, truffle oil, olive oil, button mushroom, tomato paste, tomato, thyme, garlic
Warming Winter Chowder
food52.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, heavy cream, lemon, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, green cardamom, garlic, vegetable broth, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: butter, white wine, shallot, bay leaf, onion, potato, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, brandy, basil, carrot, egg, parsley, olive oil, tomato paste, baby greens, thyme, garlic, tarragon, nutmeg