bay leaf, butter, onion, red wine, vegetable oil & lingonberry recipes

7 recipes

Page 1

Wild Meat Goulash

eatsmarter.com

Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, venison, peppercorn, carrot, juniper berry, allspice, clove, tomato paste, port wine, thyme, pearl onion, cognac, wild mushroom

Red Cabbage Mashed Potatoes with Sausage and Apple Slices

eatsmarter.com

Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, sausage, ghee, milk, lemon, red cabbage, apple, red wine vinegar, clove, cinnamon, potato, sugar, nutmeg

Wild Boar Ragout

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Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, wild boar, peppercorn, shallot, carrot, juniper berry, allspice, button mushroom, clove, tomato paste, port wine, thyme, cognac

Venison Steaks with Bacon Lentils, Apple and Lingonberries

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Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, bacon, venison ribs, balsamic vinegar, apple, marjoram, rosemary, carrot, parsley, olive oil, lentils, thyme, garlic, vegetable broth

Shepherd's Pie with Red Cabbage

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Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, ground beef, beef broth, ghee, milk, cheddar, celery, red cabbage, apple, red wine vinegar, carrot, clove, tomato paste, cinnamon, potato, sugar, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg

Venison with Fig Dumplings

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Ingredients: butter, red wine, vegetable oil, bay leaf, lingonberry, onion, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, juniper berry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg