bay leaf, butter, parmesan, red wine, thyme & cinnamon recipes
5 recipes
Page 1
Greek Pastitsio Recipe
thecookingfoodie.com
Ingredients: parmesan, butter, red wine, bay leaf, cinnamon, thyme, ground beef, flour, short-cut pasta, milk, feta, tomato sauce, egg, olive oil, tomato paste, oregano, onion, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: parmesan, butter, red wine, bay leaf, cinnamon, thyme, lamb stock, ground lamb, flour, milk, spiral pasta, feta, eggplant, egg, allspice, olive oil, tomato, sugar, garlic, nutmeg
Perfect Pastitsio
portandfin.com
Ingredients: parmesan, butter, red wine, bay leaf, cinnamon, thyme, ground beef, flour, bucatini, milk, feta, egg, olive oil, clove, tomato paste, oregano, onion, canned tomato, garlic, nutmeg
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: parmesan, butter, red wine, bay leaf, cinnamon, thyme, ground beef, chicken stock, bacon, sweet italian sausage, spaghetti, heavy cream, celery, carrot, parsley, olive oil, tomato paste, oregano, onion, sugar, canned tomato, garlic, nutmeg
Arrosto misto
jamieoliver.com
Ingredients: parmesan, butter, red wine, bay leaf, cinnamon, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, lemon, red onion, fennel, rosemary, polenta, parsley, olive oil, sage, tomato, garlic