bay leaf, butter, parmesan, sherry & garlic powder recipes

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Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce

cdkitchen.com

Ingredients: parmesan, butter, garlic powder, bay leaf, sherry, scallop, chicken stock, bay scallop, crab, popcorn shrimp, heavy cream, flour, half and half, lemon, paprika, white pepper, button mushroom, pimiento, onion powder, thyme, scallion