bay leaf, butter, parsley, peppercorn, thyme, white wine & red wine vinegar recipes
2 recipes
Page 1
Braised Veal with White Wine Sauce
eatsmarter.com
Ingredients: butter, peppercorn, white wine, red wine vinegar, bay leaf, parsley, thyme, veal steak, veal shank, heavy cream, pastry flour, lemon, carrot, egg, clove, onion, garlic, nutmeg
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: butter, peppercorn, white wine, red wine vinegar, bay leaf, parsley, thyme, chicken breast, chicken feet, chicken wings, flour, cream, celery, lemon, vegetable oil, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon